Daniel Boulud Kitchen: Prepare-at-Home Bouillabaisse Dinner



We are really excited to share Chef Daniel Boulud's prepare-at-home Bouillabaisse dinner this coming weekend!

Enjoy this traditional Provançal Seafood Stew that comes with Olive Oil Toast and Garlic-Saffron Rouille.

Stew may include the following seafood items: snapper, cod, halibut, sea bass, monkfish, dory, squid, shrimp, clams, and mussels.

One order serves 4-to-6 adults. Home preparation involves warming up the soup, adding the fish and voilà! Dinner is complete.

Pre-order through noon on Wednesday, 7/8!

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