Frozen Wild Burgunday Snails in Butter and Garlic, 1 Dozen Tray

$10.50

Description

Frozen Wild Burgunday Snails in Butter and Garlic, 1 Dozen Tray

This tray of 12 comes already prepared and requires heating at 375 degrees for 10-12 minutes before serving. The butter and garlic will cook the snails through while offering a delicious flavor.

Escargots de Bourgogne Suavages, or Wild Burgundy Snails, are a timeless French delicacy and are finally available in the United States. The preeminent purveyors in Burgundy, Henri Maire and La Maison de l’Escargot, have been satisfying the most discriminating palettes in France since 1938 and 1894 respectively.

Escargots' tender texture and clean, woodland flavor make for the perfect first course.

 

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