Murray River Salt Pink Flakes, 4oz
Murray River Salt® Flakes are delicate and soft texture and enhance your food without overpowering it. Murray River Salt flakes are produced with a concentrated brine from the Mourquong Salt Mitigation Basin, located 13 kilometres northwest of Mildura in New South Wales
This salt is some of the best. Try it on your steaks, salads, or anything...a small sprinkle goes a long way. This product is not suitable for use in grinder units.